Here’s a guide to some of the best pizzerias in Naples, each serving up delicious pies with a touch of local flair
Naples, Italy, is often hailed as the birthplace of pizza, and for good reason. The city’s rich culinary history and passionate pizza makers have elevated the simple dish to an art form. From traditional Margherita to inventive toppings, Naples offers a plethora of pizzerias that are well worth a visit.
1. L’antica Pizzeria Da Michele
Renowned as one of the most famous pizzerias in Naples, Da Michele is a must-visit for any pizza enthusiast. Founded in 1870, this historic pizzeria sticks to tradition, offering a menu that focuses on classic Neapolitan pizza. The Margherita and Marinara are the stars here, with their perfectly crispy crusts, fresh tomato sauce, and generous toppings.
2. Sorbillo
Gino Sorbillo’s pizzeria is another iconic spot in Naples, celebrated for its commitment to quality ingredients and traditional methods. The menu features a variety of pizzas, from the classic Margherita to more innovative options. Sorbillo’s dough is known for its light and airy texture, while the toppings are always fresh and flavourful. The pizzeria’s location in the historic centre of Naples makes it a convenient stop while exploring the city’s vibrant streets.
3. Pizzeria Brandi
Pizzeria Brandi claims to be the birthplace of the Margherita pizza, created in 1889 to honour Queen Margherita of Savoy. This historic pizzeria combines tradition with a refined dining experience. The Margherita here is exceptional, featuring a perfect balance of tomato, mozzarella, and basil on a perfectly baked crust.
4. Di Matteo
Di Matteo is a beloved pizzeria known for its delicious, traditional pizza and its wide array of street food options. The pizzeria’s Margherita and Marinara pizzas are both highly recommended, featuring a thin, crispy crust and a rich, tangy tomato sauce. In addition to pizza, Di Matteo serves up a selection of fritti (fried snacks) such as arancini and crocchè.
5. Starita
Starita is a family-run pizzeria with a long-standing reputation for excellence. Founded in 1901, it offers a diverse menu that goes beyond the classic Neapolitan pizza. The pizzeria is renowned for its inventive toppings, including the popular “Montanara Starita,” a fried pizza topped with tomato sauce, mozzarella, and basil.
6. Pizzeria La Notizia
Pizzeria La Notizia, led by renowned pizzaiolo Enzo Coccia, is a favourite among locals and visitors seeking high-quality pizza. The pizzeria is known for its creative toppings and dedication to using the finest ingredients. The menu features a range of options, including unique creations like the “Pizza del Pizzaiolo,” which showcases seasonal ingredients.
7. 50 Kalò
50 Kalò offers a contemporary take on traditional Neapolitan pizza, with a focus on high-quality ingredients and innovative techniques. The pizzeria’s dough is known for its exceptional lightness and flavour, while the toppings are both traditional and inventive. The menu includes classics like Margherita and creative options such as the “Pizza con Burrata,” featuring creamy burrata cheese.
8. Pizzeria Da Attilio
Located in the picturesque Santa Lucia neighbourhood, Pizzeria Da Attilio is known for its charming atmosphere and delicious pizza. The pizzeria’s menu features a range of traditional and creative pizzas, including the highly recommended “Pizza con Patate e Provola,” topped with potatoes and smoked provola cheese. The warm, inviting atmosphere and focus on quality ingredients make Da Attilio a great spot for enjoying authentic Neapolitan pizza.
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