From ultimate spots to celebrate special occasions to exciting new offerings to indulge in, here are the things to do in the UAE in January 2024
Around The Block
Renowned for its exceptional coffee and lively ambience, the Around The Block reopens in Jumeirah’s vibrant Wasl 51 with a new Japanese concept TŌRI offering a modern Japanese dining experience featuring contemporary twists on traditional dishes in an izakaya-style setting. Since its inception in 2019, Around The Block has become a popular culinary destination in Dubai, known for its diverse menu encompassing hearty breakfasts, international lunches, and dinners, complemented by a focus on exceptional specialty coffee.
Call +9714 342 8000.
Peet’s Coffee
Call +97150 428 1788.
James
“James,” the French-inspired Michelin Guide-listed bistro in Shams Boutik Mall, Reem Islands, introduces an all-new dinner menu, showcasing a broader culinary identity beyond traditional café fare. The menu features quality and innovative dishes, with appetizers like Tuna Tiradito and Crispy Rice Salmon blending French and Asian flavours. The main courses feature Lobster Linguine, Spinach Ravioli, Himalayan Salt Stoned Tenderloin, and Catch of the Day, while the dessert offerings include Date Pudding and Croissant Delights.
Call +9712 886 9949.
riina
riina, a new all-day restaurant in Tilal Al Ghaf, brings a relaxed yet lively atmosphere for breakfast, lunch, and dinner, with its interior showcasing earthy tones, organic edges, and a biophilic approach. Inspired by the Mediterranean lifestyle, the menu emphasizes additive-free dishes, embodying the concept of “purity.” Highlights include Smoked salmon flatbread, Seabass in phyllo puff, Grilled lamb chops, and The burger. The beverage menu offers quality coffees, smoothies, and fresh juices.
Visit Instagram.
Origami
Origami Sushi opens its fifth location in Abu Dhabi at Marsa Al Bateen Marina, featuring Japanese culinary craftsmanship with a focus on simplicity and minimalism. The venue’s design incorporates natural materials, organic shapes, and ethnic Japanese elements, creating an authentic atmosphere. The restaurant includes a private ‘koshitsu room’ for intimate dining experiences and presents an exclusive menu for Abu Dhabi patrons, featuring signature dishes and unique offerings like Prawn tempura, Wagyu ribeye, and Chicken tsukune skewers. Signature dishes include Japanese Tuna pizza, Wagyu in potato chips, and a variety of uramaki, maki, sashimi, nigiri, and robata dishes.
Contact +9712 563 4073.
Gan bei
With a 21-year legacy, Gan bei offers an exquisite fusion of over 200 Indo-Chinese dishes adapted to modern tastes. Present in 20 restaurants across four countries, it presents a diverse culinary journey inspired by neighbouring Asian cuisines. Gan bei’s eclectic menu caters to all preferences, featuring meat, poultry, seafood, vegetarian, and vegan options.
The Barnyard
Nestled in Dubai Hills, The Barnyard creates a harmonious haven with a menu emphasising “farm-to-table,” “organic,” and “nutrient-rich” concepts. From creamy chia pudding to succulent seafood, each dish showcases culinary excellence and premium ingredients. With a zen library, activities for young visitors, and stunning outdoor views, it offers a holistic experience, redefining well-being. From carefully sourced coffee to tantalising toasties and exquisite desserts, every element contributes to a healthier, happier lifestyle.
Instagram (@thebarnyarduae).
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